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NEW 2SR-BW SCALE INHIBITOR CARTRIDGE

Our foodservice customers are starting to see an increase in their daily volume of water usage. The volume of water for consumer demand is growing rapidly each year. Concerns for store operators:

  • How to keep the high volume food service equipment running at peak optimizing performance
  • How to keep the lime-scale build up down 
  • How to filter the increased volume of water 

Everpure manufactured filtration equipment for those concerns. They have developed systems that not only require less maintenance, making the components last longer, but also work to improve high volume flow rates that keep up with the customer demand. The new Everpure SC (EV943742) is Pentair’s new high flow filtration platform unit designed for high volume foodservice operators. There is also the Endurance High Flow System (EV943732). This system can meet your peak water demands today and tomorrow, up to 200,000 gallon capacity and no electricity or drain required. We recommend the 2SR-BW as a conditioning cartridge for either system or as a standalone cartridge. This would be attached to the system for lime-scale prevention. This cartridge has been developed because of the changing times in the foodservice industry. It contains a special media which helps to reduce the lime-scaling tendency of hard water minerals that are found in many water supplies. The scale inhibitor cartridge makeup is effective for up to 15 grains of hardness per gallon of water. Just to give you an idea of its efficiency it has the equivalent of up to 20 of the SS-10 Scale-stick inserts. There are two different kits that can be purchased or you can just get the cartridge alone (EV962714). The first one is the General Purpose Kit (EV979875) which can be used with any Everpure High Flow, High Output Filtration System. This kit would be mounted separate from the system. It is used to reduce scale in ice machines and coffee brewers. The second kit is the Endurance Feeder Kit (EV979870) – which is to be used with the Everpure Endurance High Flow System. This kit is mounted directly to the Endurance System. For more information on how we can help you with your high volume needs or on this cartridge or others like it please call us at 800-942-7873.

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The New Everpure FC-L

New 2015 Line of High Capacity, Lead Reduction Water Filter Cartridges, the Everpure FC-L 

Pentair is pleased to announce the launch of a new family of Everpure-branded high capacity lead reduction cartridges. The FC-L product line is available in 4- and 7-cartridge sizes, with and without scale inhibitor. The FC-L line offers 0.5 micron filtration, a 1.8 gpm flow rate per 4-size cartridge, a 2.7 gpm flow rate per 7-size cartridge, and proprietary Fibredyne™ II technology for superior chlorine reduction and dirt-holding capabilities plus lead reduction. Additionally, all FC-L cartridges/systems are certified against: – NSF Standard No. 42 – Aesthetic Effects for Bacteriostatic Effects, Chemical Reduction for Taste and Odor and Chlorine, and Mechanical Filtration – Nominal Particulate Class 1. – NSF Standard No. 53 – Health Effects for Chemical Reduction for Lead, and Mechanical Filtration for Cyst. The following reflects list pricing for the Everpure 4FC-L, 4FC-LS, 7FC-L and 7FC-LS Cartridges:

 

 

Lead 

Taste & 

 

 

 

Reduction 

Odor 

2015

Part Number 

Description  

Capacity 

Capacity 

List Price 
         
EV9693-10 4FC-L Cartridge – 6 Pack 

4900 gal

9800 gal

$126.00

EV9693-16  4FC-LS Cartridge – 6 Pack 

4900 gal

9800 gal

$132.00

EV9693-40 7FC-L Cartridge – 6 Pack 

7400 gal

14800 gal

$143.00

EV9693-46 7FC-LS Cartridge – 6 Pack 

7400 gal

14800 gal

$132.00

* NSF listed capacity. ** Everpure tested capacity. Need more information on the new 4FC-L line of filters? Ask us below or call our team at 1-800-942-7873.

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Water Boost Systems

One complaint that we hear our beverage customers is that there is a lack of water pressure and pulsation at the dispenser valves. What is that? When you go get a soda and the drink spits out, that is the pulsation. The cause can be the brix and syrup ratio. Are you having problems likes this? Is the flow low, fluctuating or no water pressure to your valves or faucets? Filter Pure can help with the Shurflo Water Boost Systems. The systems are offered in different sizes based on your needs. The systems are rated at 60 PSI, 115 VAC to 90 PSI, 230 VAC. The max working pressure is 117 PSI. How does the Water Boost System work? The system has a small pressurized reservoir tank that helps to regulate a steady stream of water to eliminate fluctuating water pressure to the carbonated and non-carbonated soda valves. You install the boost system before the filtration system. As the water is pulled into the tank and begins to fill. The tank then begins to increase its pressure to push the water to your filtration system. It is very important to maintain consistent water pressure and flow through your filtering process. It maximizes the filter life on the filtration system. The tank is a 2 gallon, stainless steel tank with a butyl rubber bladder. The system is small (13″ x 13″ x 10″) and light weight (13 lbs) for under the counter placement or it can even be mounted on the wall. Click on system setup diagram for more examples of systems and its functions or call us for more information at 800-942-7873.

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Ebola Home Water Treatment

The Ebola virus cannot spread through the water supply, according to information released by the Water Research Foundation. The internationally recognized leader in water research has provided the following information in response to inquiries about Ebola that some water utilities are receiving: Ebola is not a foodborne, waterborne or airborne illness. It is transmitted to humans from wild animals and spreads in the human population through human-to-human transmission. Transmission occurs through direct contact with infected bodily fluids, such as blood, vomit and feces. The Ebola virus cannot survive long in water because it can only replicate within host cells — from a human or an animal. Because of Ebola’s fragility when separated from its host, bodily fluids flushed by an infected person would not contaminate the water supply.

Researchers believe Ebola survives in water for only a matter of minutes because water does not provide the same environment as bodily fluids, which have higher salt concentrations. Once in water, the virus will take in water, causing the cells to swell and burst — killing the virus.

But if you are still concerned about the Ebola virus or any other harmful bacteria or virus entering your home through the water supply you may want to consider a Whole house UV disinfection system.

 Does UV light kill Ebola?

UV Disinfection has been found to be effective against the Ebola Virus, and many other harmful bacteria and viruses.   UV Disinfection is a method that uses ultraviolet (UV) light at sufficiently short wavelength to kill microorganisms. It is also referred to as Ultraviolet germicidal irradiation (UVGI).  It is used in many applications, such as water and air purification.  UV Disinfection utilises short-wavelength ultraviolet radiation (UV-C), which has a wavelength in the range of 100nm to 280nm.   UV-C is harmful to microorganisms and is effective in destroying the nucleic acids in these organisms so that their DNA is disrupted.  Studies have confirmed that UV-C radiation is effective in deactivating Ebola virus. One extremely inexpensive whole house UV system is the PURA® Product’s UV20 Series™ designed to provide disinfected water at a flow rate of 8 – 10 gallons per minute. This system is ideal for whole house water treatment. In addition to disinfection, the double and triple models provide filtration for the removal of sediment and chemical contaminants. This ultraviolet water treatment system makes a perfect companion to water softeners, distillers, reverse osmosis and ozone systems. The UV20 Series™ has proven to be PURA® Product’s most popular product line and has created an industry standard in whole-house disinfection.

Are you having problems with your water filtration or the quality of your water? Please do not hesitate to call us. We are trained professionals dedicated to solving all your water quality issues. Call us at 800-942-7873 or click the link below to ask a question.

The Water Research Foundation cited the following resources:

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Filters, We Don’t Need No Stinking Filters

Dirt and sediment in the water can lead to an undesirable taste in the ice produced by your ice machine.  Hard and unfiltered water have a multitude of minerals that can positively and negatively influence the taste of ice. These additional minerals also build up in your ice machine leading to scale and bacterial growth, and also create unsanitary conditions.
An ice machine with scale build up has to use additional energy and run longer periods to produce the ice that it made prior. As the production efficiency decreases, an increase in the occurrence of failure occurs. A failed compressor is a timely and costly repair that takes the machine offline, as well as taking time away from the person maintaining the equipment. The increase in the electric bill and then the repair adds up to a large cost associated with not using filtration on your ice machine. It is true that an ice machine does not need a water filter to do its job. It will still make ice and can have a great taste depending on the water source. If, however, you don’t have great water but still want to enjoy crystal clear ice and a machine that won’t be out for repairs, the proper filtration can solve that problem. The best filter that money can buy is the Everpure i2000 (EV9612-22). It offers submicron level filtration to capture viruses and bacteria that may be in your water. The carbon helps to clear up any off taste and leave you with great tasting water to make your ice. The addition of scale inhibitor provides the necessary protection against scale buildup without adversely affecting taste. If you are noticing cloudy ice or a bad smell coming from your ice, try utilizing a water filter into the maintenance of your machine and see the benefits. For more info, call us at 800-942-7873 or ask us a question below.

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Corrosion Problem?

It’s common for high performance filter housing components to experience some form of corrosion regardless of what type of metal is being used. Corrosion resistant coatings can increase the lifespan of a part, as well as reduce maintenance and replacement costs. In order to select the appropriate metals to extend the life of the housing, it’s important to identify what kind of corrosion a part is prone to. Based on how a part is used and what conditions it’s exposed to, the kind of corrosion that develops may differ.

General corrosion occurs as a result of rust. When metal, specifically steel, is exposed to water, the surface is oxidized and a thin layer of rust appears. In order to prevent oxidation, a preventative coating must interfere with the reaction. As an alternative to using metals that must be protected by layers of coatings, engineers often have an option to use different metal alloys that are selected for having a greater resistance to corrosion caused by its surroundings. As the saying goes “you get what you pay for,” so better corrosion resistance usually comes at a higher materials and manufacturing cost. Engineers must take into account that the corrosion resistance of any alloy depends on both the medium and the working conditions. Alloys with good resistance in one environment may have poor resistance in another, and their resistance is also likely to vary according to differences in exposure conditions, such as temperature, stress from high pressure, friction or vibration. Our filtration specialists at Filter Pure take in to consideration every working aspect of the water or liquid filtration application that they face. We have at our disposal the answers to the many methods for preventing or reducing corrosion. Most of the solution methods are orientated in one way or another toward slowing, reducing or eliminating the rate of corrosion on the metal filtration housings and parts. To find out more on how to solve your filtration corrosion problem, contact us at 800-942-7873 or click below to ask us a question.

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What is a 7SO Softening Cartridge?

This pretty cool piece of equipment is used for food service and commercial applications. It can give you delicious specialty coffee, wonderfully strong espresso or refreshing, crisp ice tea. This cartridge reduces minerals like calcium and magnesium which cause hard water. It’s like having a mini water softener under your sink. This is ideal for hard water at a flow rate as high as 1/2 gallon per minute. The ion exchange technology is a carbon and resin blend. The cartridge has a psi range of 10-125, as well as, a temperature range of 35 to 100 degrees. The 2,000 grain capacity is ideal for high mineral content and low volume application. What is the proper way to use the 7SO (EV9607-04)? Usually it is a 2 stage setup. The first stage would be a MC2 (EV9612-56) filter. This reduces the chlorine, sediment, taste and odor. The precoat sub-micron technology reduces the dirt and particles as small as 1/2 micron. The 2nd stage is the 7SO, which reduces the hardness. Best operating procedure is to change the cartridge every 6 months just like most other filters. To determine cartridge life, divide total capacity of cartridge by the hardness in grains per gallon (gpg). So for example, 2,000 grains for the 7SO divided by 15 grains of hardness, you would exhaust this cartridge after running approximately 133 gallons of water through it. You can also change when hardness of treated water increases to more than 3 grains per gallon. Do not exceed recommended flow rate which is 0.5 gallons per minute. Don’t forget to flush the cartridge when you install it or change one out. You do this by running water through it for five minutes at full flow. This should be done no matter what filters you are using. The other great thing about this cartridge is that it fits all existing Everpure heads. No electrical connection is required. So if you have hard water in your foodservice location and want great tasting espresso we would recommend the 7SO. For more information on how we can help you on this system or others like it please call us at 800-942-7873.

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Everpure ScaleKleen Ice Machine Sanitizing Instructions

Even though ice machines ensure the daily delivery of a clean food product in millions of foodservice facilities around the world, too often they are left out of a business’s preventive maintenance plans. Developing and sticking to a consistent cleaning process for your ice machine not only helps guarantee your customers a clean food product time and time again, but it also enables you to reap the most from your investment for many years to come.

Your ice machine should be emptied and thoroughly sanitized at a  minimum every six months and Filter Pure recommends Pentair Everpure ScaleKleen, the smart, environmentally safe way to delime your water-using appliances. It removes limescale buildup and scale quickly and easily. It’s FDA approved to be used around food grade material, it is completely non-toxic and is safe to pour down the drain after use.

SCALEKLEEN INSTRUCTIONS FOR ICE MACHINES;

1. Turn off the ice machine, and drain the sump. 2.  Mix one 7-ounce packet of ScaleKleen in one quart of hot water and pour the solution into the ice machine sump. 3.  Allow the sump to fill so that the pump is not starved of water. NOTE: Do not turn on, the “REFRIGERATE” cycle. ScaleKleen works most effectively when mixed with hot water. The colder the water; the longer it takes to dissolve the scale. 4.  Turn the switch to the “PUMP” mode and allow water to recirculate with ScaleKleen for 20 minutes. 5. Repeat steps 2 through 4 if scale deposits are still visible. 6.  Drain and rinse the sump thoroughly with clean water to remove any remaining traces of ScaleKleen. 7.  Check the pH of the water in the sump. If it is within one pH unit of the influent tap water; then the ScaleKleen has been sufficiently rinsed out. (NOTE: an inexpensive pH test kit is available from your Everpure dealer). 8.  Turn the ice machine on to the “ICE” mode and place it back in service Cleaning times and frequencies can vary depending on the water quality and conditions of where the unit is installed. (Special care must be taken when bread or foods containing yeast are being prepared in the vicinity of the ice machine, since yeast-type bacteria could impact the machine’s operation.) Typical between-clean times average 30, 60, or 90 days (consult the user’s manual) to ensure the unit runs at its highest operating efficiency — the ultimate goal of any preventive maintenance program. By taking the time to clean your machine and change the filters you can greatly increase the life of your machine and drastically decrease the cost of owning an ice machine over time. Are you having problems with your water filtration or the quality of your water? Please do not hesitate to call us. We are trained professionals dedicated to solving all your water quality issues. Call us at 800-942-7873 or click the link below to ask a question.

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Got Water Problems? We can help!

Problem:

Client: I’m having issues with my restaurant steamer oven having to be cleaned of a hard rock like substance on the heating elements and on the inside of the ovens boiler tank every 1 to 2 weeks. I’m also having to use more soap and cleaning supplies in the kitchen and bathrooms of my facility. I also have 2 large 1600 pound ice makers and 2 fountain beverage stations with 2 carbonators. My drinking water tastes bad and my glasses and flatware look dirty even after they have been cleaned in the dishwasher or by hand. My steamer oven manufacturer technician says I need an Everpure SRX scale inhibitor feeder bowl with a Scale Stick. Can you help? FPS: Yes we can but before we go any further and we sell you the wrong thing based on someone else. Can I ask you a few questions? Have you done a water sample recently to know what is in your water? Client: No, Why? FPS: The Everpure SRX scale inhibitor may not be enough or the right solution to take care of the entire problem you’re having. To know what is causing your problem in your steamer oven, bad smelling and tasting drinking water, high usage amount of detergents, liquid cleaning supplies, fountain beverage syrups, quick clogging ice machine water filters and dirty dishes it would be best to find out what’s in your water. How much water does your facility use? Client: Approximately 150 gallons per hour for 20 hours per day. FPS: What size is your water line to your kitchen and restaurant? Client: 3/4 inch FPS: Does the ¾” water line supply water to the entire facility? Client: Yes, it goes to the bathrooms and deep sinks. I want to make sure we don’t lose any water flow because we use a lot of water. I don’t want to use anything to make us lose water flow. FPS: No problem. Solution: Municipal water test results revealed the grains per gallon of hardness was 21, total dissolved solids were 289, chloride level of 237 and PH was 7.2. The levels of hardness would not have been controlled properly by the scale inhibitor system originally suggested and the issues in the other part of the building would not have been solved. We recommended to the client the Hydrotech Duplex 9×48 alternating tank water softener, a salt brine tank and a metered head which handles 10 gallons per minute flow rate. We also recommend an Everpure Triple 7FC for the beverage stations. Results: We talked to the client just one week after installation and asked how the system and his facility were doing after the installation. He said he did another water test after the system was installed and that the new water test sample reported the PH level was now 7.7, the hardness grains per gallon was now 7.5 down from 21, the chloride level are under 100 and the smell in the drinking water is gone. That was not the only good news. He also reported that the beverage syrup consumption is down and the soap usage has now been reduced by more than half than before. Also, the dishes and glasses are cleaner and shinier. The original problem with the limescale buildup issue in his steamer cooker, coffee machines and ice machine has been eliminated, saving money on downtime and additional service and replacement parts costs. He calculated his savings from this recommendation we gave and the equipment we supplied, he now will be able to save enough money to upgrade his facilities and add more revenue making equipment. Are you having problems with your water filtration or the quality of your water? Please do not hesitate to call us. We are trained professionals dedicated to solving all your water quality issues. Call us at 800-942-7873 or click the link below to ask a question.

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Why is NSF Certification Important?

Why is NSF certification on your water filters so important? Especially if the filtration I am looking at has the same components and uses the same micron level as the filtration with the NSF certification on it. The reason why it is important is because it provides assurance that a certified product, material, component or service complies with the technical requirements of the referenced standard.

Successful team of doctors, female with the clipboard
NSF Standard 42 covers Point of Use (POU) and Point of Entry (POE) systems designed to reduce specific aesthetic or non-health-related contaminants (such as chlorine, taste and odor, and particulates) that may be present in public or private drinking water. Class assignment for particulate reduction assigns ratings from Class VI, removing particulates ranging 50 micron to Class I, removing contaminants to ½ micron.  Water filtration systems in healthcare locations are recommended to utilize NSF 53 rated systems as they are rated for health concerns. NSF Standard 53 addresses POU and POE systems designed to reduce specific health-related contaminants that may be present in public or private drinking water. Everpure systems come in both NSF 42 and 53 certifications and the ratings can be utilized to determine the correct application dependent on the requirements for the water.  At Filter Pure, we aim to provide the highest quality water for all applications, whether it is regarding taste or health concerns. One of the most widely utilized filters for POU protection in a hospital is the Everpure i2000, EV961222.  The i2000 is rated NSF 53 providing filtration and bacterial protection for the water entering ice machines. This helps to eliminate contamination growth at a central location point in hospitals. The ice from these machines can be used for drinking, injuries, or various other applications used by patients and staff.  By reducing the likelihood of having exposure to contamination, you are providing a greater level of security for the protection of your facility. An additional concern for water protection is the ingredient water being used for drinks and food production in your facility.  Everpure filters are known in the restaurant industry as the filter to use when you want the best water and a guarantee of the quality you will receive.  We recommend the MC2, EV961256 as a great starting point for finding a water filtration solution for your foodservice needs.  The MC2 is rated NSF 53 with a Class I rating for ½-micron particulate reduction.  This gives your facility great tasting and healthy water that you can serve while again providing that extra level of protection for staff and patients. NSF Standards allow the user an objective way to compare water filtration systems. The first thing to consider before selecting a water filtration system is what are your water quality needs and will this system meet those needs.  In some cases, information about the quality of water coming into the facility will be required and that is when a water test is utilized to isolate variables that may be causing a problem in your water supply.  Filter capacity and flow rates are taken into consideration during sizing as well, since over-sized filters will incur increased cost and under-sizing the filter will reduce the life of equipment causing additional problems from poor performance.  For more information on system sizing or the filtration in use at your facility give us a call at 1-800-942-7873 and we will be glad to review your equipment to ensure you are getting the appropriate level of filtration for your facility.