As a Hydrotech distributor, I wanted to share with you all the amazing benefits of having conditioned water! Soap Saver: having conditioned water reduces how much soap you use (up to 70%). It also delivers greater washing power and protects your washing machines too! Clothes Brightener: conditioned water helps your clothes last longer, feel fresher, cleaner, and softer! Plus, no fading colors! Money Stretcher: with conditioned water you’ll use less cleaning supplies. Hard water breaks down those cleaning chemicals making them less efficient and making you use more. Dish Sparkler: no more streaks and spots. Conditioned water eliminates those hard water problems and helps your dishwasher last longer. Stain Eliminator: tired of seeing mineral build up in your bathroom? Conditioned water benefits all your bathroom fixtures keeping those unsightly rings and spots away! Scrubbing Helper: hard water can cause film and soap scum to be left behind when scrubbing counter tops, floors, tile, etc. Not with conditioned water! Hot Water Guard: help your water heater last longer by eliminating scale build-up with conditioned water! With less scale build-up you’ll be able to save energy by 20%. Pipe Protector: through time, scale build up can kill your pipes. You can prevent a major headache by using conditioned water to help your pipes stay clean! Faucet Preserver: No more corroded or plugged valves. Keep your faucet in mint condition with conditioned water. Face Saver: conditioned water will leave your face smooth and razor burn free. Body Refresher: showering with conditioned water will leave you free from soap build-up left on your skin and a more refreshing feeling. Hair Pamperer: conditioned water revives hair color and leaves you with a more radiant shine! With all these amazing benefits, why wouldn’t you use conditioned water! Call us today to see how we can make a refreshing difference and save you money!
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Water Filtration System in a Straw
LifeStraw makes previously contaminated water drinkable by removing bacteria and viruses. Sometimes, it’s the simplest technologies that have the greatest potential impact on people’s lives. Take the Vestergaard Frandsen Group’s mobile personal filtration system, otherwise known as LifeStraw. It is a powder-blue plastic tube—much thicker than an ordinary straw—containing filters that make water teeming with typhoid-,cholera- and diarrhea-causing microorganisms drinkable. Now, to be clear, we do not sell this item…yet. We just love to report what’s going on out there in the water purification world. The filters, made up of a halogenated resin, kill nearly 100 percent of bacteria and nearly 99 percent of the viruses that pass through LifeStraw. A University of North Carolina at Chapel Hill evaluation tested the device’s performance in water containing Escherichia coli B and Enterococcus faecalisbacteria and the MS2 coliphage virus as well as iodine and silver. The results indicated that LifeStraw filtered out all contaminants to levels where they don’t pose a health risk to someone drinking the water.
But the device does not filter heavy metals such as iron or fluoride nor does it remove parasites like cryptosporidium or giardia, although the Switzerland-based company’s CEO, Mikkel Vestergaard Frandsen, says there is a version of LifeStraw available to relief groups in Bangladesh and India that can filter arsenic. At less than 10 inches (25 centimeters) long, the device can filter up to 185 gallons (700 liters) of water, estimated to be about a year’s supply for one person. The device is no longer usable when its filters become too clogged to pass water through, typically after a year of hard use.
The success of the personal filtration system led Vestergaard Frandsen to introduce earlier this month its LifeStraw Family device, an instant microbiological purifier that provides about 2.6 gallons (10 liters) of safe drinking water in an hour and about 4,000 gallons (15,000 liters) over its life span for a family of six. LifeStraw Family is designed to sieve dirt, parasites, bacteria and viruses, and will be available starting in May. Larry Greenemeier www.scientificamerican.com
Industrial Water Filters from Filter Pure Systems
Industrial Water Filters
Industrial water filters clean out impurities present in local tap water for use in any field that requires clean water. These fields include food, hotel, research, hospital, and health services. It is important to install and maintain a proper filtration system to ensure the health and safety of those who use the water. In many industries where water might reach customers, regulations require the installation of a filtration system. Some industries can also benefit because hard minerals from unfiltered water damage equipment over time. As a result, spending time to research the most efficient and effective water filters is crucial. Filter Pure Systems offers industry standard water filters that have excellent filtration and extended lifetimes. Installing one of Filter Pure Systems’ water filters can save thousands for businesses and institutions. The initial investment for a filter system is much lower than the competitor average, and the maintenance costs will be minimal. One problem that other filter systems have is the high maintenance cost. By requiring lots of time and money to upkeep the system, some water filters cost way too much to get the same job done. Luckily, Filter Pure Systems products work to save money. When installing industrial water filters, it is important to turn off the water supply and drain the pipes before attempting to install the filter system. Additionally, remember to check and solve any leaks as early as possible to avoid any hidden problems. During a water filter’s operation, it is important to routinely check up on the filter cartridge to make sure it is filtering as efficiently as possible. Some filter systems are self-cleaning, which removes much of the work required in the maintenance of the water filter system. If your filter system does not have this feature, make a note to check up on it regularly. Industrial water filters save money by providing clean water, protecting equipment from harmful hard minerals, and replacing the need for water bottles. Filter Pure Systems water filters, specifically, save even more money by requiring less upfront payment. All types of organizations can benefit by installing a water filter system from Filter Pure Systems. Filter Pure will not only provide you with the highest quality products on the market, but excellent customer service by knowledgeable staff that stands behind their product. Contact us today for more information or to place your order. Call us at 1-800-942-7873.
Everpure Claris Water Filter Heads
Everpure Claris water filter heads are an integral part of the Claris water filter system by Everpure. This system was designed to be used with hot water and is ideal for hot drink machines, steam cooking and brewed iced tea. It is unique in that it permits users to determine the amount of minerals they want in their water, allowing for improved flavor while still protecting equipment from the damages caused by hard water. It doesn’t waste water the way that a reverse osmosis system does, and yet it still helps to reduce energy costs and prevent costly de-liming procedures. The filter heads designed to fit the Everpure Claris filters are sturdy and long-lasting. They do not corrode, making them perfect for vending machines and the food service industry. There are three different models:
- one with 1/4″ QCF fittings
- one with 3/8” QCF fittings
- one with 3/8” BSP fittings
Both of the QCF filter heads come equipped with an automatic shut-off, a built-in flush port and an adjustable bypass; the BSP model includes all of these features as well as a flow restrictor and a backflow restrictor. All of them are commercial-grade water filter heads made specifically for Claris filter cartridges. The Claris heads are effortless to install. They do not need an electrical connection, and mounting them is merely a matter of following a simple illustration. The filter system can function as a freestanding unit, or it can be mounted to a wall or laid on its side. This makes it useable even in situations where space is limited. The only major requirements are that the water pressure leading to the system must be less than 116 psi and the shut-off valve must be placed upstream from the filter. If the pressure is too high, a pressure reducer valve should be fitted to the supply end of the system. For optimum performance of the Everpure Claris filter heads, it is important to change the filters once a year or whenever their water capacity is reached, whichever comes first. Following cartridge installation, flush out the system by turning the filter head clockwise. To determine whether the desired hardness level has been reached, utilize the Titration kit rather than checking mineral levels with hardness test strips. The Claris system can be used for any application where users desire to control the softness of their water. Typically, this includes coffee and espresso machines, steam cookers and ovens, and self-cooking systems.
Everpure Claris Saves Money And Offers Better Tasting Water
Food managers and restaurant owners looking for a high-quality commercial water filter system to decrease the costs of regular deliming will be impressed by Everpure Claris. This water softening and filtration system can save operators up to $2,500 annually, not to mention provide a crystal clear glass of iced tea to thirsty customers. Unlike reverse osmosis water filtration systems, Everpure Claris does not remove all minerals from the water. Minerals add flavor to drinks, so the filtration system allows the operator to adjust the relative water softness of the water supply, thus controlling of the alkalinity and mineral content of the water. Meanwhile, the five-step filtration process removes all unpleasant particles, odors and tastes. Everpure Claris blends perfectly to create great-tasting beverages every time. It also reduces scale in direct-injection steam ovens, which can save operators $1,400 in energy costs. Owners save another $1,100 by eliminating the expensive deliming process associated with hard water. In tests by Everpure, replacing a resin filter with Claris reduced water hardness grains by 50 percent. It’s also environmentally friendly when compared to a reverse osmosis water filtration system, which wastes two to three gallons of water for every gallon of purified water it creates. The savings on maintenance is reason enough to consider Everpure Claris Water Filter System. Customer satisfaction is simply the icing on the cake.
Installation & Setup Tips
Everpure Claris is less expensive to acquire than reverse osmosis systems, takes up less space, and is easy to install. The system can be mounted horizontally or vertically to the wall or be a freestanding unit.
- To mount and install, simply attach the included bracket to the wall and attach the hoses to the proper filter head.
- Lead a flush hose into a waste container or into a drain.
- Turn the filter head clockwise after you insert the filter cartridge in order to flush the cartridge.
- Align marks on the mounting bracket to the marks on the cartridge.
- After closing the flush/pressure release value, the system is ready for operation.
After installation, owners will need to adjust the bypass level according to their specific needs. A guide to determining ideal water hardness is supplied. Maintenance requires only the occasional filter change. As stated previously, scale and lime will no longer be an issue. Protect your equipment and deliver the best-tasting beverages in town with Everpure Claris.
Water Filters Vs. Water Softeners – Which Do You Need?
Depending on where you live, your drinking water may need some type of filtration, but which is right for you? Do you need a water filter or a water softener? What if you need both? How do you know which one is right for you? Well, to answer these questions, let’s take a look at what water filters and water softeners do, then you can decide on the best solution for you and your family’s water filtration needs:
Water Softeners
So, what exactly does a water softener do and why do you need it? Well, simply, they soften hard water. Hard water is full of minerals and deposits such as calcium and magnesium. Although no harm will come to you from hard water, it’s nightmare for cleaning showers, tubs and causes problems for pipes and plumbing fixtures. By using a water softener, you will break down the hardness or materials in the water. Different softeners use different methods including: ion, electrical and magnetics. It’s best to get your water tested to find out for sure, if you have hard water. Then decide on what method works best for you.
Water Filters
Without purifying our drinking water, you could consume things that contribute to disease and illness. To prevent this, most water treatment facilities employ chemicals such as chlorine to treat the water. This, however, introduces new problems for us. I mean, you would you want to drink something that resembles the water in a swimming pool? I didn’t think so. So counter this, there’s water filters. Basically, water filters take out all the bad things in your water like the chlorine and other chemicals – leaving you with clean tasting and smelling drinking water. The most common filter is a carbon-based filter – it can remove the majority of chemicals in your water.
What’s Best For Your Water?
For many a water filter is all they will ever need. For others, a water softener plus water filter is a requirement. Remember how we said to test your water? Well, if you find out you have hard water, it’s best to get yourself a combination filter and softener to clean out the impurities in your drinking water. Otherwise, stick with a single water filter for your water purification needs.
Canadian Firm Pioneers Green Water Technology
One of the classic problems plaguing mankind in the modern age is the facilitation of infrastructure, that is, the purveyance of essential services, in a way that negatively affects the environment and others as little as possible. The utilization of nearly every resource we use – from the most obvious, gasoline, to those less-often considered such as this one: water – exhibits negative externalities on the environment. Traditional water services make quite a bit of use of fossil fuels. In many states, it’s coal and oil which power water treatment plants (either directly or indirectly), gasoline or diesel which is burned in transport trucks, and electricity, however it may be procured, which heats water throughout our homes. Recognizing this, one Canadian water-treatment company has taken a step in the right direction. Tec-Water Supplies, Inc., of Saskatchewan, Canada has suggested the use of surface water as a main drinking water source instead of ground water. Doing so promises to supply entire communities with water on an “as needed” basis, from local supplies. This will reduce the need for staffing at larger, remote water treatments plants, and will cut transport costs and pollution. Tec-Water’s patented technology, named the “Floc System 100” removes the turbidity usually present in local surface water which made it impossible to process. So impressed with the prospect of supplying entire communities with local drinking water is the Canadian government that they’ve granted Tec-Water $120,000 to conduct a field-test demonstration at the “Sun Dale” resort community on “Last Resort Lake,” in the middle of the province. The test of 300 homes is hoped to form the foundation for a larger-scale implementation of the technology. As quick as we are to create environmental problems, we can solve them when we just try hard enough. Tec-Water Systems, Inc. proved it.
Water Softening: A Simple Approach to Great-Tasting Water
“Hard water” is generally defined as that which has a high concentration (>100mg/L) of dissolved salts, like calcium and magnesium, which are absorbed from the earth. This excess of particulates can cause numerous problems for the home and small business owner, such as difficulty in regulating water pH (important for pool and aquarium owners), and scaling/deposit buildup in pipes, boilers, and machinery which makes use of water, such as coffee and espresso makers. The classic tell-tale sign of hard water is difficulty in lathering soap and shampoo. Another such problem is the taste associated with hard water. Water containing mineral contaminants can taste bitter, especially when used to cook or brew fine coffee. When this becomes a concern, many turn to water softening to remove these minerals and make them palatable. Softening, while not a lengthy process, is complex when compared to other purification methods such as reverse osmosis. Water softener cartridges make use of either an all-in-one cartridge such as the Everpure ESO7 or a drop in bowl system such as Everpure’s SO-204 to remove excess minerals from your water. With the ESO 7, not only is water softened, but dirt and particles are removed as well. The ESO 7’s unique three-stage blending cartridge provides softened, buffered, and precoat filtered water, while the cartridge’s ion exchange resin with buffering capabilities and high-capacity coconut carbon filtered water bypass make it the perfect choice for specialty coffee, espresso, and ice tea applications. Systems such SO-204 combine small size and ease of use with commercial application capability. Measuring just 26”x5.125”x5.25”, the SO-204’s replacement cartridges are sized to fit under any counter or mounted on the wall behind the coffee or espresso machines. While relatively small, the SO-204 is designed to handle water having up to 30 grains per gallon (500mg/L) – 5 times the definition of “hard” water. Moreover, the filters are easy to change. Not only do replacement cartridges not require a housing wrench to be changed, that is, they can be hand-tightened, but cartridges require only one minute of flushing. Many high-end coffee and espresso machines require a water softener to ensure the quality of the coffee is preserved through the brewing process and warranty purposes. If you think you would like to make use of a water softening cartridge in either your home or business, contact Filter Pure Systems, Inc. at 1-800-942-7873 today.
The 2021 Specialty Coffee Holiday Season is Heating Up!
Starbucks is officially kicking off the holiday season with its new holiday lineup, including a brand new sugar cookie latte! For the first-time ever, the company will debut a non-dairy beverage in its holiday lineup, the Iced Sugar Cookie Almond Milk Latte, which can be either cold or hot. Starbucks is also bringing back its well-known favorites like Peppermint Mocha, Caramel Brulee, Chestnut Praline, Toasted White Chocolate Mocha and the Irish Cream Cold Brew. Dunkin’s new drinks include a Toasted White Chocolate Signature Latte and a new White Mocha Hot Chocolate! The Dunkin Peppermint Mocha is also back on the menu this year. Caribou Coffee has three new holiday additions, the Ho Ho Mint Mocha, the Spicy Mocha and for egg nog lovers the Fa La Latte! Dutch Brothers also has three new Holiday additions, the Peppermint Bliss Cold Brew, Hazelnut Truffle Mocha and Glacier Peak Rebel! People don’t want to miss out on limited time seasonal offers and they all have one major ingredient in common, water! Espresso is 85-96% water and that water is extremely important to delivering not only a great shot of espresso but not damaging a very expensive espresso machine. Chlorine can alter the aroma and increases acidity. It also bonds with organics creating an earthy or moldy overtone to the flavor. TDS, (total dissolved solids), can cause poor extraction of the grounds, under extraction leads to weak and sour drinks and over extraction leads to bitterness so taking care to treat coffee and espresso beverage water is extremely important. Regardless of which one is your favorite, operators know and work diligently to make sure that all of these beverages begin with a great shot of espresso. Pentair continues to lead the Industry in taking care of coffee and espresso water quality by working directly with Specialty Coffee Operators and Espresso Equipment Manufactures. Both the Everpure and Optipure product lines deliver proven solutions to help Operators engineer the water they need to deliver the espresso beverage that meets their specifications. For espresso, that means a softer water that also protects the equipment from both hard water scale and corrosion from chloride. For a superior quality extraction of coffee solids the Statistics & Standards Committee of the Specialty Coffee Association of America has determined the following standards for the water used to brew specialty coffee.
Characteristic Target Acceptable Range
Odor 1 Clean / Fresh, Odor free
Color 2 Clear color
Total Chlorine O mg/L
TDS 3 150 mg/L 75 – 250 mg/L
Calcium Hardness 4 grains or 68 mg/L 1 – 5 grains or 17 mg/L – 85 mg/L
Total Alkalinity 40 mg/L At or near 40 mg/L
pH 7.0 6.5 to 7.5
Sodium 10 mg/L At or near 10 mg/L
1 Odor is based on sensory olfactory determination
2 Color is based on sensory visual determination
3 TDS measured based on a 4-4-2 conversion
The Target is the most desirable point in the Acceptable Range, although falling within the range is considered meeting the standard. These variances are in place to take into consideration real world circumstances, and the target gives the optimum measurement of each characteristic to strive for. For an operator then, the place to begin is with a POE, point of entry standard Everpure water test, DEV7013-73. This test includes the water bottle and lab analysis of 30 contaminants and characteristics. The test usually takes from 7 to 10 days to analyze at the laboratory located in Chicago and the following is a sample of the delivered analysis;
In order to provide both a superior quality shot of espresso and protect the equipment from scaling and/or corrosion this water would be way out of specification. La Marzocco publishes the following water quality specification for the warranty of there espresso machines;
This water has hardness of 257 ppm and chlorides of over 308.8 ppm so the recommendation would be an Optipure BWS reverse osmosis system to actually take the mineral and chloride out of the water and deliver water with the correct specification of both TDS, total disolved solids between 90ppm and 150ppm and chlorides of less than 3o ppm in order to protect the machine from corrosion. The size of the unit is determined according to the amount of beverage water that will be needed at peak operating time within the facility.
Optipure BWS Systems include;
These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your beverages. Not sure of what you need to do to take care of your water? Give us a call at 800-942-7873 or email us at info@filterpure.com
2019 Starbucks PSL Official Launch Date August 27th?
The 2019 holiday coffee season is almost here and august 27th my be the day again this year! PSL’s, ( Pumpkin Spiced Latte) and all things pumpkin spice ushered in an early fall coffee season in 2018 when Starbuck’s began serving it on August 27th. Dunkin has already announced that their Pumpkin line up will return to the menu on August 21. Dunkin’s Pumpkin Flavored Coffee, K-Cup Pods, pumpkin doughnut, muffins and Munchkins donut holes are returning, along with the new Cinnamon Sugar Pumpkin Signature Latte, Apple Cider Donut and Munchkins. Pumpkin flavor swirl can be added to hot, iced coffee, Cold Brew, espresso drinks, frozen coffee and frozen chocolate. Every year America’s insatiable desire for all things pumpkin spice has the fall coffee season starting earlier. Starbucks has been debuting the Pumpkin Spice Latte around Labor Day since 2003, selling over 200 million cups of the game-changing drink since. But the coffee chain has been known to rile up the PSL cult by offering opportunities for fans to get the drink early, usually the last week of August. In the last few years, however, pumpkin spice demand has reached a fever pitch. Data from Nielsen shows that total sales of pumpkin-flavored foods in the U.S. grew almost 80 percent between 2011 and 2015, to over $360 million in 2015. These hot seasonal espresso beverages have proven to increase sales and have succeeded for all of these chains and a lot of independent operators too by drawing in customers early and often during the holiday season. People don’t want to miss out on limited time seasonal offers and for a lot of us these drinks are now part of our memories of enjoying and celebrating the holiday season and they all have one major ingredient in common, water! Espresso is 85-96% water and that water is extremely important to delivering not only a great shot of espresso but not damaging a very expensive espresso machine. Chlorine can alter the aroma and increases acidity. It also bonds with organics creating an earthy or moldy overtone to the flavor. TDS, (total dissolved solids), can cause poor extraction of the grounds, under extraction leads to weak and sour drinks and over extraction leads to bitterness so taking care to treat coffee and espresso beverage water is extremely important. Regardless of which one is your favorite, operators know and work diligently to make sure that all of these beverages begin with a great shot of espresso. Everpure continues to lead the Industry in taking care of coffee and espresso water quality by working directly with Specialty Coffee Operators and Espresso Equipment Manufactures.
From the ESO and Claris cartridge systems delivering filtered softened water through salt less ion exchange to the blended reverse osmosis line of MRS, Mineral Reduction Systems, we have a solution to turn the water operators are dealing with into the engineered water they need to deliver the espresso beverage that meets their specifications. For espresso, that means a softer water that also protects the equipment from both hard water scale and corrosion from chloride. For a superior quality extraction of coffee solids the Statistics & Standards Committee of the Specialty Coffee Association of America has determined the following standards for the water used to brew specialty coffee.
Characteristic Target Acceptable Range;
Odor 1 Clean / Fresh, Odor free
Color 2 Clear color
Total Chlorine O mg/L
TDS 3 150 mg/L 75 – 250 mg/L
Calcium Hardness 4 grains or 68 mg/L 1 – 5 grains or 17 mg/L – 85 mg/L
Total Alkalinity 40 mg/L At or near 40 mg/L
pH 7.0 6.5 to 7.5
Sodium 10 mg/L At or near 10 mg/L
1 Odor is based on sensory olfactory determination
2 Color is based on sensory visual determination
3 TDS measured based on a 4-4-2 conversion
The Target is the most desirable point in the Acceptable Range, although falling within the range is considered meeting the standard. These variances are in place to take into consideration real world circumstances, and the target gives the optimum measurement of each characteristic to strive for. For an operator then, the place to begin is with a POE, point of entry standard Everpure water test, DEV7013-73. This test includes the water bottle and lab analysis of 30 contaminants and characteristics. The test usually takes from 7 to 10 days to analyze at the laboratory located in Chicago. In order to provide both a superior quality shot of espresso and protect the equipment from scaling and/or corrosion the water being used to feed the espresso machine needs to be within the manufacturers published range. La Marzocco publishes the following water quality specification for the warranty of there espresso machines;
For example if your water analysis at your location indicates hardness of 257 ppm and chlorides of over 308.8 ppm youw ould be way out of range to meet the warranty for La Marzocco. So the recommendation would be an Everpure MRS Blended reverse osmosis system to actually take the mineral and chloride out of the water and deliver water with the correct specification of both TDS, total disolved solids between 90ppm and 150ppm and chlorides of less than 3o ppm in order to protect the machine from corrosion. The size of the MRS unit is determined according to the amount of beverage water that will be needed at peak operating time within the facility. For example the MRS600HEII will make 600 gallons of water every 24 hours or 25 gph, (gallons per hour). The MRS350Bl will make 350 gallons every 24 hours or 14.58 gph, (gallons per hour). Not to worry though just call us and we will take care of sizing the equipment you need for your equipment.
Everpure Espresso Solutions also include;
The ESO7, EV9607-25 (ESO stands for Espresso, the 7 just means the size of the filter cartridge) is a three-in-one system providing filtration, scale prevention and buffering/softening of the water. The water retains enough mineral to bring out the espresso flavors. The ESO7 will take care of up to 5,300 grains of hardness or at 8 grains of hardness will generate 511 gallons of espresso before it will need to be changed.
The Claris XXL, EV4339-14, unit will give you the same great 3 in 1 filter but also give you the ability to generate 2,910 gallons of espresso, ( at 10 grains of hardness) but also has an adjustable DUOBLEND™ bypass valve that allows for a more precise adjustment of carbonate hardness. Either system is quick to install, easy to handle and fast to service.
The Claris Prime EV4339-86 Features a 6-stage filtration process, protects equipment from scale and mineral-induced corrosion in areas with high TDS, chloride (Cl-) and sulphate (SO4) content in the feed water.
Everpure has developed an entire series of Blended MRS, Mineral Reduction System Reverse Osmosis units. From the MRS20, (20 stands for 20 gallons made per day), EV9797-, up to the MRS600HEII, (600 gallons made per day), EV9970-54. One of the most popular for the coffee and espresso application is the EV99-17. Note that all of these solutions require a storage tank.
These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your beverages. Not sure of what you need to do to take care of your water? Give us a call at 800-942-7873 or email us at info@filterpure.com