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The 2016 Holiday Coffee Season is here!

From Pumpkin Spice to Salted Caramel, Cinnamon and Chocolate Autumn flavors are back on the menu just in time for Halloween.  Starbucks is celebrating the 13thyear of the introduction of the now world famous “PSL” Pumpkin Spiced latte with the introduction of its’ new Chile Mocha, bringing a little heat to the fall spice mix. Dunkin Doughnuts Salted Caramel and Pumpkin flavors are already back on the menu and not to be outdone Caribou Coffee introduced a Creme Brulee Boudino latte inspired by the Italian dessert. The coffee chain also introduced a new Pumpkin Pie Latte for the season.

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These hot seasonal espresso beverages have proven to increase sales and have succeeded for all of these chains and a lot of independent operators too by drawing in customers early and often during the holiday season. People don’t want to miss out on limited time seasonal offers and for a lot of us these drinks are now part of our memories of enjoying and celebrating the holiday season and they all have one major ingredient in common, water! Ever had a bad espresso experience? Espresso is 85-96% water and that water is extremely important to delivering not only a great shot of espresso but not damaging a very expensive espresso machine. Chlorine can alter the aroma and increases acidity. It also bonds with organics creating an earthy or moldy overtone to the flavor. TDS, (total dissolved solids), can cause poor extraction of the grounds, under extraction leads to weak and sour drinks and over extraction leads to bitterness so taking care to treat coffee and espresso beverage water is extremely important.  Regardless of which one is your favorite, operators know and work diligently to make sure that all of these beverages begin with a great shot of espresso.  Everpure continues to lead the Industry in taking care of coffee and espresso water quality by working directly with Specialty Coffee Operators and Espresso Equipment Manufactures. From the ESO and Claris cartridge systems delivering filtered softened water through salt less ion exchange to the blended reverse osmosis line of MRS, Mineral Reduction Systems, we have a solution to turn  the water operators are dealing with into the engineered water they need to deliver the espresso beverage that meets their specifications. For espresso, that means a softer water that also protects the equipment from both hard water scale and chloride, For example the, La Marzocco GB/5 Commercial Espresso Machine manual notes;

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For an operator the place to begin is with a POE, point of entry standard Everpure water test, DEV7013-73. This test includes the water bottle and lab analysis of 30 contaminants and characteristics. The test usually takes from 7 to 10 days to analyze at the laboratory located in Chicago and the following is a sample of the delivered analysis;

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This water would be way out of specification for the Marzocco with hardness of 257 ppm and chlorides of over 308.8ppm the recommendation would be an Everpure MRS Blended reverse osmosis system to actually take the mineral and chloride out of the water and deliver water with the correct specification of both hardness between 90ppm and 150ppm and chlorides of less than 50ppm. The size of the MRS unit is determined according to the amount of beverage water that will be needed at peak operating time within the facility. For example the MRS600HEII will make 600 gallons of water every 24 hours or 25 gph, (gallons per hour). The MRS350Bl will make 350 gallons every 24 hours or 14.58 gph, (gallons per hour). Not to worry though just call us and we will take care of sizing the equipment you need for your equipment.

Everpure Espresso Solutions;

The ESO7, EV9607-25 (ESO stands for Espresso, the 7 just means the size of the filter cartridge) is a three-in-one system providing filtration, scale prevention and buffering/softening of  the water. The water retains enough mineral to bring out the espresso flavors. The ESO7 will take care of up to 5,300 grains of hardness or at 8 grains of hardness will generate 511 gallons of espresso before it will need to be changed.

The Claris XXL, EV4339-14, unit will give you the same great 3 in 1 filter but also give you the ability to generate 2,910 gallons of espresso, ( at 10 grains of hardness) but also has an adjustable DUOBLEND™ bypass valve that allows for a more precise adjustment of carbonate hardness. Either system is quick to install, easy to handle and fast to service.

The Claris Prime EV4339-86  Features a 6-stage filtration process, protects equipment from scale and mineral-induced corrosion in areas with high TDS, chloride (Cl-) and sulphate (SO4) content in the feed water.

Everpure has developed an entire series of Blended MRS, Mineral Reduction System Reverse Osmosis units. From the MRS20, (20 stands for 20 gallons made per day), EV9797-, up to the MRS600HEII, (600 gallons made per day), EV9970-54. One of the most popular for the coffee and espresso application is the EV99-17. Note that all of these solutions require a storage tank.

These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your beverages. Not sure of what you need to do to take care of  your water? Give us a call at 800-942-7873 or email us at info@filterpure.com

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Sinkhole dumps 200 Million Gallons of Contaminated Water into Florida Aquifer.

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A massive sinkhole opened up underneath a storage pond in Florida draining  millions of gallons of acidic water laced with sulfate and sodium from a pool atop a 120-foot gypsum stack at the Mosaic New Wales plant in Mulberry. An unknown amount of gypsum, a fertilizer byproduct phosphoric acid with low levels of radiation, also fell into the sinkhole and  into one of the state’s main underground resources of drinking water.  Not all of it is being caught by pumps.The Floridan aquifer is a major source of drinking water in the state. One of the highest producing aquifers in the world, it underlies all of Florida and extends into southern Alabama, Georgia, and South Carolina. It’s the principal source of groundwater for much of the state, and the cities of Tallahassee, Jacksonville, Gainesville, Orlando, Daytona Beach, Tampa, and St. Petersburg. The aquifer also supplies water to thousands of domestic, industrial and irrigation wells throughout the state. Worried about your drinking water?

When it comes to radiation, reverse osmosis is effective at removing most particles from your water. One great unit that we recommend is the the PURA QCRO4V. This 4 stage quick change reverse osmosis system can be customized to adapt to changing water conditions. The quick change filters feature the innovative PURA twist and lock design, making filter changes and service fast and easy.

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  • Choice of a 50 gpd or 75 gpd membrane
  • Standard Lead Free Air Gap Faucet
  • Color coded tubing for easier installation
  • Quick connect fittings and a self piercing feed valve
  • Interchangeable filters allows the system to be customized to your local water conditions
  • Produces high quality water for better tasting coffee, tea, juices, soups, sauces and pasta and clearer ice cubes
  • System includes a sediment pre-filter, carbon block pre-filter, RO membrane and carbon block postfilter

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The first stage of filtration is the sediment filter, which reduces suspended particles such as dirt, dust, and rust. The second stage of filtration is the carbon filter. This filter reduces volatile organic chemicals (VOCs), chlorine, and other compounds that might impact the taste or odor of the tap water. Chlorine should be removed from the water before the water enters the membrane. This will help preserve the life of the membrane. The center and third stage of a reverse osmosis system is the semi-permeable (RO) membrane. It is responsible for rejecting up to 98% of the total dissolved solids in the water. For more information about this system call 800-942-7873 or info@filterpure.com

FAQS

Frequently Asked Questions;

If you cannot locate the answer to your question, email us at orders@filterpure.com

Pentair/Everpure

Why Should I choose Everpure Water Filtration?

  • Everpure has been delivering clean, clear and consistent water to businesses for 75 years and is a leading manufacturer of innovative, quality and reliable commercial water treatment products, solutions and services.
  • Everpure is the most recognized water treatment brand in the food industry, serving many well-known companies, such as Starbucks®, Coca-Cola®, and Walt Disney World®. Hundreds of thousands of operations around the globe trust us to provide them with high quality water.
  • Everpure products are tested and certified to the highest standards by NSF International, an independent non-for-profit organization that certifies and writes standards for food, water and consumer goods.

Who do I call for local support and training on installation and service of my Everpure filter System?

Call Filter Pure Systems at 813-626-9600 or toll free at 800-942-7873.

How do I get my water tested?

Call us at 800-942-7873 to discuss water test options.

 

How do I find the part number that I need?

Many replacement cartridges and parts are listed with our products here in our website. If the part number you need is for a replacement cartridge, it is located on the cartridge’s label. The part number is usually an 8 or 9 letter/digit combination and begins with “EV” or “DEV”. If you need additional assistance, you can either e-mail us at info@filterpure.com or call us at 1-800-942-7873.

How often should I change my cartridges?

In order for our filters to perform as represented and to provide the best quality water possible, it is essential that filters be replaced periodically. The frequency of filter changes depends upon your water quality and your water usage. For example, if there is a lot of sediment and/or particles in your water, then you will have to change your filters more frequently than a location with little to no sediment. Be sure to replace your filters whenever you notice a decline in the performance, whether it is a drop in flow rate and/or pressure or an unusual taste in the water.

  • Prefilter
    The prefilter (coarse) cartridge should be changed when it becomes dirty to within 1/8″ of the core or when you see the outlet pressure gauge fall into the red zone. Check the pressure gauge only when the equipment is calling for water.
  • Submicron Cartridges
    The cartridges should be changed at the first occurrence of a) the gallon rating stated on the label, b) every 6 months, or c) the pressure gauge needle falls into the red zone while your equipment is calling for water.
  • ScalestickTM
    The Scalestick needs to be replaced before the Hydroblend compound is completely used up.

How do I remove the “used” cartridges and install new ones?

  1. Shut off the power to any equipment, if applicable.
  2. Shut off the filter system by turning off the water supply. Open the flushing valve to relieve the pressure.
  3. Hold the head firmly and turn the cartridge to the left ¼ turn until the rotation stops.
  4. Pull the cartridge down and out of the head. Some water may drain out of the system. Throw away the used cartridges.
  5. Hold the head firmly then align the new cartridge’s lug with the label on the head and insert the new cartridge into the head.
  6. Turn the cartridge to the right ¼ turn until the rotation stops.
  7. Turn on the water supply.
  8. Now, flush the cartridges by running water through the filter system to the drain for several minutes. Refer to the cartridge’s label for specific flushing times. Note: Be sure to shut off the flushing valve when finished.
  9. Turn on the power to the equipment, if applicable.

Download more information on changing cartridges.

Why do cartridges plug up?

Our cartridges are designed to remove contaminants and particles from the water. The cartridges will eventually plug as this material is removed, therefore, plugging indicates that the cartridges are working efficiently. If a cartridge plugs soon after installation, there are various things such as construction in your area or changes in reservoir levels that may alter the quality of your incoming water from day to day. This may produce low water pressure or excessive turbidity (large number of particles) in your water, which may cause the cartridges to plug prematurely.

Why do cartridges need to be flushed?

All carbon-based filters need to be flushed to remove any excess carbon fines that are inside the cartridges. New cartridges are filled with air; therefore, flushing also removes the air from inside the cartridges and replaces it with water. The flush time is written on each cartridge’s label. This process will allow any carbon-based cartridge to function at optimum levels without affecting any equipment that may be attached. Note: Be sure to shut off the flushing valve when finished.

Can filtered water increase the life of my equipment?

Many water supplies contain small particles as well as chemicals such as chlorine. The small particles can interfere with the mechanical operation of your equipment causing premature valve failure or plugging of nozzles. Chemicals such as chlorine can be corrosive and attack the internal metal surfaces. With Everpure water filter systems, particles as small as 0.5 micron as well as chlorine will be reduced and can extend the life of your equipment.

How can I prevent scale in my steamer?

Scale is caused when dissolved minerals, usually calcium and magnesium, are deposited as a white flaky solid on to the heating elements of your steamer. This material acts as an insulator, which increases energy usage. Over time this it can cause your equipment to fail altogether. Everpure offers several products designed to reduce or prevent scale formation. One product is the Everpure Kleensteam® system, which reduces scale build up. Another alternative is the Scalestick™. The Scalestick contains a special Hydroblend™ that inhibits mineral scale deposits in low flow water-fed equipment. Our MRS ( Mineral Reduction Systems), Line of reverse osmosis products also remove minerals that cause scale. To determine how much mineral is in your water, it’s best to have your water tested, call us for a water test at 800-942-7873.

HydroblendT and ScalestickT are trademarks of PWC Enterprises Inc. DBA Southeastern Filtration & Equipment Systems.

Are your products NSF Certified?

The majority of our cartridges are certified by NSF. This certification means that the contaminant reduction claims certified are true and accurate, the materials of construction do not add anything unwanted into the water, that the system is structurally sound, and that advertising claims are true and accurate. This certification provides assurance to the user that the system has been independently evaluated to confirm its performance. The certification is displayed on the cartridge’s label along with the claim; for example, chlorine reduction for 1000 gallons. Our certified products have been submitted for testing under NSF/ANSI Standards 53 and 42. For further information on NSF certification, please contact technical service at 1-800-942-1153 or information can be located on the NSF web-site, www.nsf.org

How is Everpure Treated water better than Tap water?

  • Municipalities have a primary objective of ensuring safe water. They can use a variety of technologies, but most all use some form of disinfection, either chlorine or chloramines. Unfortunately, chlorinated water has a distinctive off-taste and smell.
  • While municipal water treatment plants do meet EPA minimum requirements, they do not remove all contaminants nor do they filter for taste and odor.
  • Water always contains some dissolved mineral, and mineral is not removed by water treatment plants. This mineral causes hard scale in equipment that heats or freezes water, causing increased energy costs and reduced equipment life. Everpure offers products that reduce scale buildup.
  • As water travels from the treatment plant to your location, it can also pick up contaminants from old pipes.
  • Cysts are microbial living organisms (protozoans) that can be resistant to chlorine disinfection. Cysts have been known to cause health problems. Examples of cysts are Cryptosporidium and Giardia.
  • Not all water contaminants are bad, such as minerals, which Everpure filters do not remove. However, many contaminants such as chemicals, gasses and particles can affect the taste and smell. Some can even cause health problems.
  • Everpure removes chemicals like chlorine, along with dirt, rust particles, asbestos, small living organisms called cysts, and more, leaving you with crystal clear, clean and great-tasting water.

How often do I have to delime my equipment?

Click here to download the PDF.

Why would I need a prefilter on my water treatment system?

Our quick-change filters remove contaminants as small as .5 micron. Microns are extremely tiny, in fact a human hair has the width of 40 microns. This means our filters are very effective at removing many contaminants. However, if your water is particularly dirty, we recommend placing a prefilter in front of your system. Prefilters are typically 10-25 micron, allowing them to remove the larger particles that might prematurely plug your system. Many of our systems provide a prefilter option.

How do I know if my water is treated with Chloramine?

Some municipalities have migrated from using chlorine to chloramine. Chloramine is chlorine combined with a small amount of ammonia. The addition of the ammonia allows the disinfectant to stay in the water longer, for greater distances. Chloramine is more difficult to remove from water that chlorine, and requires filters with much more carbon. There are two ways to determine if your water has chloramine: 1) contact your local water utility company, or 2) have your water tested. By testing your water for Total Chlorine and Free Chlorine, we can determine if your water is being treated with chloramines. Our CB20 line of products are effective at removing chlorine.

What should I do if there is a boil order in my area?

Download boil order instructions.

 

Doesn’t my water softener treat my water?

Water softeners use an ion exchange process. Typically sodium chloride is exchanged for hard minerals like calcium and magnesium, which makes water “soft”. Hard minerals cause a hard scale on equipment that heats or freezes water, and this scale is difficult to remove, often requiring frequent delimings. Softener systems are usually comprised of a resin tank, where the ion exchange process takes place, and a brine tank where the salt solution is created. A softener can exchange other contaminants depending on the resin used, for example it can help remove iron from water. However, a softener does not filter the water, so many contaminants such as dirt, cysts and particles can pass through a softener resin bed.

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The Depressing Reason Bottled Water Is About to Outsell Soda for the First Time.

In a recent Forbes article; http://fortune.com/2016/08/02/bottled-water-outsell-soda/

“It’s not just because consumers are getting more health conscious. Americans are leaving carbonated beverages behind in favor of bottled water. But their motivations go beyond a general trend away from sugary drinks. Bottled water sales are set to surpass sales of soda for the first time in the U.S this year, according to Euromonitor data cited by Bloomberg. And beverage industry giants Coca Cola, PesiCo and Dr. Pepper Snapple all say that, while convenience and health reasons are a large force driving the trend, America’s dilapidated water infrastructure is also a significant contributor. The recent crisis in Flint, Michigan that left children and parents without clean drinking water due to dangerous levels of lead from old pipes highlighted the significant lapses in basic U.S. infrastructure. “Concerns in places like Flint do bring bottled water to people’s attention as a safe and sealed source of drinking water,” Jane Lazgin, a spokeswoman for bottled water market leader Nestle Waters North America, told Bloomberg. “People feeling unsafe about their drinking water clearly leads them to drink it out of a bottle,” added Sanford C. Bernstein & Co. analyst Ali Dibadj.”

Worried about the water coming out of your tap but also worried about the damage that all of those billions of water bottles are doing to our environment? It takes more than 17 million barrels of oil annually to make all the plastic bottles that meet America’s demand for bottled water. That’s enough oil to fuel 1.3 million cars for a year, not including the oil used for transportation of those water bottles. The recommended eight glasses of water a day, at U.S. tap rates equals about $.49 a day. That same amount of bottled water is about $1,400 a year, but keep in mind that people prefer bottled water because it taste great!
So, how does one cut out all the plastic bottles from their life, get great tasting water straight from their tap and save money?

By purchasing a high performance drinking water system, that goes under your your kitchen sink. This system uses the same water purification process as Dasani and Nestle and it is called reverse osmosis. This process is used in water purification, manufacturing plants, and chemical laboratories.

One great unit that we recommend is the the PURA QCRO4V. This 4 stage quick change reverse osmosis system can be customized to adapt to changing water conditions. The quick change filters feature the innovative PURA twist and lock design, making filter changes and service fast and easy.

  • Choice of a 50 gpd or 75 gpd membrane
  • Standard Lead Free Air Gap Faucet
  • Color coded tubing for easier installation
  • Quick connect fittings and a self piercing feed valve
  • Interchangeable filters allows the system to be customized to your local water conditions
  • Produces high quality water for better tasting coffee, tea, juices, soups, sauces and pasta and clearer ice cubes
  • System includes a sediment pre-filter, carbon block pre-filter, RO membrane and carbon block postfilter

The first stage of filtration is the sediment filter, which reduces suspended particles such as dirt, dust, and rust. The second stage of filtration is the carbon filter. This filter reduces volatile organic chemicals (VOCs), chlorine, and other compounds that might impact the taste or odor of the tap water. Chlorine should be removed from the water before the water enters the membrane. This will help preserve the life of the membrane. The center and third stage of a reverse osmosis system is the semi-permeable (RO) membrane. It is responsible for rejecting up to 98% of the total dissolved solids in the water.

So you can save the planet, save money and drink healthier water! For more information about this system call 800-942-7873 or email us at info@filterpure.com.

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Reduce your utility and maintenance costs by improving your water quality!

Regular preventative maintenance is necessary to keep your facility running efficiently and performing to its maximum capability. However, you may have also experienced some unnecessary visits, visits that could have been avoided by controlling one of the most common commodity items: water. Water not only has an effect on utility bills, but it can also be the source of unnecessary maintenance. How often is a service company performing ice machine cleanings? Or descaling a piece of espresso or steam equipment? Controlling your water quality can help to optimize the number of service calls. Equipment that heats or chills water can be the largest source of service calls, and this is often due to varying water quality. Ice machines, especially those that are high-volume, are particularly prone to scale buildup and other water related problems. Steam and combi ovens are also very prone to equipment failure and maintenance from water quality issues. While there have been great advancements in cooking technology over recent years, some of these technologies, like boiler-less combi ovens, make good water quality even more vital. Ovens that use steam are especially susceptible, as any contaminant in water is left behind when the oven turns water to steam. While a service company is vital to maintaining operation, you may also want to ask about how controlling influent water quality may help reduce the number of reactive service calls in your operation. You may even be able to reduce the number of preventative maintenance checks on their current schedule. Controlling influent water quality can be as simple as installing a water treatment solution. There are a number of ways to control water quality, including traditional filtration, softening and reverse osmosis.

• Filtration – Although traditional filtration will not remove hardness and TDS by itself, many filtration companies add phosphate to prevent the precipitation of scale on heating and cooling elements.

• Softening – Softening handles hardness by replacing the calcium in water with sodium. By replacing calcium with sodium, scale, a combination of sodium and carbonate, is prevented from forming

• Reverse Osmosis (RO) – RO removes hardness from water using membrane technology. Dissolved minerals are removed from the water and sent to drain, leaving nearly pure H20.

To learn more about the benefits of improving water quality in your facility please call us at 800-942-7873 or send us an email with your questions toinfo@filterpure.com.

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Are you attending the 28th Annual SCAA Exposition at the Georgia World Congress Center in Atlanta this weekend?

Stop in and see us in booth 703. The show runs from this Thursday April 14th– through Sunday the 17th. Come review the entire Pentair/Everpure line of softening, filtering, buffering  and/or reverse osmosis water treatment systems designed to provide consistent high quality  Espresso, Coffee and tea beverage water solutions including;

Everpure Espresso and Cofffee Solutions;

The ESO7, EV9607-25 (ESO stands for Espresso, the 7 just means the size of the filter cartridge) is a three-in-one system providing filtration, scale prevention and buffering/softening of  the water. The water retains enough mineral to bring out the espresso flavors. The ESO7 will take care of up to 5,300 grains of hardness or at 8 grains of hardness will generate 511 gallons of espresso before it will need to be changed.

The Claris XXL, EV4339-14, unit will give you the same great 3 in 1 filter but also give you the ability to generate 2,910 gallons of espresso, ( at 10 grains of hardness) but also has an adjustable DUOBLEND™ bypass valve that allows for a more precise adjustment of carbonate hardness. Either system is quick to install, easy to handle and fast to service. The New Claris Ultra is the world’s first filter cartridge to combine mineral reduction and corrosion protection within one compact unit. As a result, Claris Ultra delivers the very best quality water for hot drinks and ice machines while also preventing scale formation in machines and inhibiting corrosion of materials across the widest range of water hardness levels. This breakthrough is achieved by using new patent pending water conditioning technology; in effect a highly engineered water conditioning system that uses the synergetic effect of mineral adaptation and mineral stabilization, all within one compact filter package. The result is optimum water mineral extraction, retaining the necessary minerals for a pleasant flavor and proper extraction of the coffee bean and grind, while minimizing the minerals that lead to limescale. Everpure’s Claris Ultra filter range has successfully addressed the challenge of finding the right balance between protecting an operation’s investment and capturing the desired quality of brewed coffee, espresso, other hot drinks and ice cubes.

Everpure has also developed an entire series of Blended MRS, Mineral Reduction System Reverse Osmosis units. From the MRS20, (20 stands for 20 gallons made per day), EV9797-, up to the MRS600HEII, (600 gallons made per day), EV9970-54. One of the most popular for the coffee and espresso application is the EV99-17. Note that all of these solutions require a storage tank.

These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your coffee and espresso beverages. Not sure of what system would work best for your operation. Give us a call at 800-942-7873 or email us at info@filterpure.com.

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Filter Pure Systems, Inc. to support the 2016 IPPExpo,come see us in booth A3224 !

Come see us in booth # A3224 as exhibitors at this year’s International Production & Processing Expo, January 26-28, 2016 at the Georgia World Congress Center in Atlanta, Georgia to learn more about protecting your livestock and equipment! Water is a critical nutrient for livestock and poultry. As with feed ingredients, livestock water should meet the nutritional needs of the animal. An adequate and safe water supply is essential to the production of healthy livestock and poultry. Substances that originate on livestock farms and often contaminate water supplies include nitrates, bacteria, organic materials, and suspended solids. A high level of suspended solids and an objectionable taste, odor or color in water can cause animals to drink less than they should. Filtered water also protects equipment.  For instance with poultry, it means that the drinker nipples do not clog or drip so the birds get water but the litter under the drinkers remains dry. This means, of course, that flocks grow rapidly due to increased hydration and fewer pathogens in the litter. Filtered water means less frequent clogs and better operation of evaporative cooling systems and therefore a healthier environment for the flock. Starting with your specific water test and problem, Filter Pure can work with you to craft a water treatment solution that will insure the quality of water that you want delivered to your livestock. As a Pentair Industrial Distributor we offer a full line of Pentair Industrial and Pentek water filter and treatment solutions including filtration, softening and reverse osmosis.
At FilterPure Systems, Inc., our experts will work with you to manage your supply of filtration products to ensure that your animals have clean and healthy water.

  • One to two week average lead time for cartridges and bags
  • Three to six weeks average lead time for larger parts
  • Rush ordering is available!
  • In stock parts may be shipped OVERNIGHT upon availability.
  • Expedited shipping is also available for customized orders.

Contact us today to place an order or email your inquiry to info@filterpure.com. For immediate assistance, call us at 1-800-942-7873!

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Happy New Year! New Everpure (EV9975-10) LVRO-75HE now available!

The NEW Everpure LVRO-75HE: An Efficient, Cost-Effective RO System in a Compact Package;

Pentair Foodservice is pleased to announce the launch of the Everpure LVRO-75HE Reverse Osmosis (RO) System. The system is designed to reduce a variety of contaminants, making them excellent filters for drinking water, beverage and cheese melt applications. The LVRO-75HE:

  • Environmentally-friendly GRO-75EN RO Membrane greatly reduces the water that is sent to waste; offers 50% recovery for a module open to atmosphere and 40.17 % recovery with a pressure tank.
  • Bacteriostatic pretreatment combined with our proprietary Fibredyne™ media differentiates the LVRO-75HE from competing RO systems.
  • Compact size easily fits in under a countertop, sink, or water cooler or cabinet.
  • LVRO75-HE+F model comes complete with a lead-free air gap drinking water faucet.
  • Certified to NSF/ANSI Standard 58.

The system comes in two versions: LVRO-75HE+F (with faucet) and LVRO-75HE (without faucet), and features the Everpure 2FC5-S Prefilter Cartridge, Pentair GRO-75EN RO Membrane, and Everpure 2CB5 Post-Filter Cartridge plus a 3.2 gallon storage tank. The system is NSF/ANSI 58 certified and available for immediate shipment.  Spec Sheet

LVRO-75HE SYSTEMS Part Number Description List Price
EV9975-10 LVRO-75HE+F (W/Faucet) $882.00
EV9975-00 LVRO-75HE (W/O Faucet) $830.00

 

LVRO-75HE REPLACEMENT CARTRIDGES Part Number Description List Price
4002575 GRO-75EN RO Membrane $123.60
EV969186 2FC5-S Filter Cartridge $98.80
EV961705 2CB5 Filter Cartridge $62.70

For more information about the the new LVRO-75HE or replacement parts for any of your Everpure Water Filtration Systems please contact us at 1-800-942-7873 or click on the “Live Help ONLINE” link on the left of your screen or email us at info@filterpure.com

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Espresso Water Trick or Treat?

Ever had a bad espresso experience? Espresso is 85-96% water and that water is extremely important to delivering not only a great shot of espresso but not damaging a very expensive espresso machine. If the operator gets the water wrong this season you may find a ghostly taste in your coffee beverage. Chlorine can alter the aroma and increases acidity. It also bonds with organics creating an earthy or moldy overtone to the flavor. TDS, (total dissolved solids), can cause poor extraction of the grounds, under extraction leads to weak and sour drinks and over extraction leads to bitterness so taking care to treat coffee and espresso beverage water is extremely important.  From Starbucks to Dunkin the 2015 seasonal holiday specialty beverage season ramps up this week with Halloween and with it some of the most popular coffee beverages ever inspired by a season. Who hasn’t had a Pumpkin Spiced Latte?  This year’s current seasonal line up for Starbucks now includes the Toasted Graham Latte, the Salted Caramel Mocha and the Iced Vanilla Spiced Latte. Dunkin Doughnuts has their own Pumpkin Latte and Peet’s their Mayan Mocha! These hot seasonal espresso beverages have proven to increase sales and have succeeded for all of these chains and a lot of independent operators too by drawing in customers early and often during the holiday season. People don’t want to miss out on limited time seasonal offers and for a lot of us these drinks are now part of our memories of enjoying and celebrating the holiday season. Regardless of which one is your favorite, operators know and work diligently to make sure that all of these beverages begin with a great shot of espresso.  Everpure continues to lead the Industry in taking care of the ghosts in the water, by working directly with Specialty Coffee Operators and Espresso Equipment Manufactures. From the ESO and Claris cartridge systems delivering filtered softened water through salt less ion exchange to the blended reverse osmosis line of MRS, Mineral Reduction Systems, we have a solution to turn  the water operators are dealing with into the engineered water they need to deliver the espresso beverage that meets their specifications. For espresso, that means a softer water that also protects the equipment from both hard water scale and chloride, For example the, La Marzocco GB/5 Commercial Espresso Machine manual notes; For an operator the place to begin is with a POE, point of entry standard Everpure water test, DEV7013-73. This test includes the water bottle and lab analysis of 30 contaminants and characteristics. The test usually takes from 7 to 10 days to analyze at the laboratory located in Chicago and the following is a sample of the delivered analysis; https://dev-filterpure.pantheonsite.io/blog/wp-content/uploads/2014/08/Untitled3.jpgThis water would be way out of specification for the Marzocco with hardness of 257 ppm and chlorides of over 308.8ppm the recommendation would be an Everpure MRS Blended reverse osmosis system to actually take the mineral and chloride out of the water and deliver water with the correct specification of both hardness between 90ppm and 150ppm and chlorides of less than 50ppm. The size of the MRS unit is determined according to the amount of beverage water that will be needed at peak operating time within the facility. For example the MRS600HEII will make 600 gallons of water every 24 hours or 25 gph, (gallons per hour). The MRS350Bl will make 350 gallons every 24 hours or 14.58 gph, (gallons per hour). Not to worry though just call us and we will take care of sizing the equipment you need for your equipment. Everpure Espresso Solutions; The ESO7, EV9607-25 (ESO stands for Espresso, the 7 just means the size of the filter cartridge) is a three-in-one system providing filtration, scale prevention and buffering/softening of  the water. The water retains enough mineral to bring out the espresso flavors. The ESO7 will take care of up to 5,300 grains of hardness or at 8 grains of hardness will generate 511 gallons of espresso before it will need to be changed. The Claris XXL, EV4339-14, unit will give you the same great 3 in 1 filter but also give you the ability to generate 2,910 gallons of espresso, ( at 10 grains of hardness) but also has an adjustable DUOBLEND™ bypass valve that allows for a more precise adjustment of carbonate hardness. Either system is quick to install, easy to handle and fast to service. Everpure has developed an entire series of Blended MRS, Mineral Reduction System Reverse Osmosis units. From the MRS20, (20 stands for 20 gallons made per day), EV9797-, up to the MRS600HEII, (600 gallons made per day), EV9970-54. One of the most popular for the coffee and espresso application is the EV99-17. Note that all of these solutions require a storage tank. These systems can be sized to fit one piece of equipment or all of the coffee, espresso, beverage, etc..equipment that you are using to insure that the water you are using will protect your equipment from whatever changes occur within your water supply and provide the perfect water and ice for your beverages. Not sure of what you need to do to take care of the ghosts in your water? Give us a call at 800-942-7873 or email us at info@filterpure.com.

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Pentair Everpure Re-launch of the 5600TC Series Water Conditioners

Unknown Pentair Everpure has just announced the re-launch of the 5600 TC Series Water Conditioners. These units are perfect for reverse osmosis pre-treatment, espresso machines, warewashing systems, laundry-linen & uniform, boiler scale control, water heater scale protection and general housekeeping. With flow rates of up to 7 gallons per minute and the ability to remove from 7,500 grains to 30,000 grains of hardness these systems pack an awful lot into a small package. (TC) Timeclock control allow the operator to program regeneration frequency according to specific requirements while the properly sized brine tank maximizes the time between refills. Advanced user friendly controls incorporate time-tested, hydraulically-balanced piston, seal and spacer design to pilot service flow and regeneration.

  • Fiberglass-reinforced resin vessels
  • NSF-approved polyethylene liners to eliminate worries about corrosion
  • Single-tank design (cabinet model only) for simplicity, economy and space savings.
  • 5 cycle control delivers controlled upflow backwash, downflow brining and slow rinse, rapid rinse, timed brine refill and downflow service.

The following chart reflects the new list prices with savings of up to 19% for the Everpure 5600TC Series Water Conditioners:

Item Number Description New List Price
DEV998036 Softener, 5600 TC, 30 K 2 Tank $1,735.00
DEV998019 Softener, 5600 TC, 15K Cabinet $1,620.00
DEV998018 Softener, 5600 TC, 7.5 K 2 Tank  $1,510.00

For more information about the Pentair/Everpure line 5600TC Softeners, contact us at 1-800-942-7873 or click on the “Live Help ONLINE” link on the left of your screen.